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Fermentation occurred in upright tanks for one week at a maximum temperature of 85°F
Peated single malt with notes of smoke
Which Is Not My Favorite Note In Whisky
balance and unbridled opulence of these wines impress from first sip to last
making this an ideal partner for food
LAWS SAN LUIS STRAIGHT RYE WHISKY 750ML Plata Fermentation occurred in upright tanks
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