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Ships within 48 hours · Estimated delivery Oct 29 - Nov 3
Harvested between mid-February and mid-March the grapes are then crushed into open concrete fermenters
mouthfeel and power combined with elegance
mint and violets
You can taste the beneficial changes of the work done on the territory
tannin and French oak (100% new) is simply phenomenal
Lobster Reef Sauvignon Blanc 0% New Zealand (750ml) Pecorino Harvested between mid-February and mid-MarchWinemaker's Notes: We create premium full strength New Zealand Sauvignon Blanc, before using advanced spinning cone technology to gently remove first the aroma, and then the alcohol. We collect the delicate aroma and recombine it with the wine to maintain its distinctive nose. The final blend is a dry, refreshing style of non alcoholic wine with low calories, containing no more than 0. 5% alc vol.
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