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When it comes to heifers
the steak rump is definitely one of the finest cuts and probably one of the most underrated cuts of the Italian water buffalo
curved blade
It's especially delicious as a finishing salt with our wild buffalo meat
cartilaginous piece is covered with little muscle and has a high proportion of connective tissue
Burger Fleisch Gewürze When it comes to heifersOur burger meat for grinding yourself is characterized by its exceptional tenderness and juiciness. We use only high quality, tendon free buffalo meat from the neck, shoulder, and breast.
