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In addition to fried anchovies
sowohl von der anglo-französischen Schule (Wellington Beef) als auch von traditionellem istrischen (Boscarin Filet mit Sauce Dressing)
full-bodied wine and has a pronounced minerality and balance as well as the intense taste that lingers in the mouth
is not only a functional kitchen tool
Cabernet Sauvignon
Muskat Bijeli - Dolce Anima von TOMAZ 2024 Modena In addition to fried anchoviesMerlot in our vineyards produces excellent grapes from which we make wine of the highest quality and then age it in wooden barrels for 18 months. This is how our "Silente" is created, a delicate, velvety wine with a scent reminiscent of berries. It has a dark red color, a long lasting flavor and delicate tannins give it a fine, smooth texture. It goes best with meat dishes, tuna steaks and mature cheeses. Serving temperature: 16 18 C Category: AGED
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