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The 2018 Flaccianello della Pieve blasted straight through any lingering doubt and is the result of a deft winemaking hand
It exposes clearly etched veins of acidity and some determinedly firm tannins
lacy bead and a finish of citrus and mineral accents
In the finish
One of the best Brunellos I have tasted in my career
2022 Gigondas Les Souteyrades BIO Saint Damien The 2018 Flaccianello della PieveParker Czerwinski 95 points: A blend of Grenache and Mourvdre, the 2017 Gigondas les Souteyradesfrom a clay based, north facing siteis rich and earthy, with cinnamon and cola notes accenting dark plums and black cherries. It's full bodied and velvety, adding hints of chocolate on the long finish. Jeb Dunnuck 93 points: Black cherries, garrigue, leather, and a kiss of spice emerge from the 2017 Gigondas Les Souteyrades, which is Grenache and Mourvdre
