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Gran Casar
Andalucía
• Parker’s Guide: 93 points
* In Scheiben geschnitten
* Ausgezeichnet mit 3 Sternen bei den "Great Taste Awards 2020"
salchichon iberico bellota eichelmast cular 650g ibérico Gran Casar* From Ibrico pigs bred in the dehesa * Spiced with black pepper * 3 months of curation * Very good for sandwiches (bocadillos) and tapas Salchichn 100% Ibrico Bellota (acorn fed), made according to traditional recipe in Guijuelo (Spain). 3 months of curation. Low fat content. Region: Guijuelo, Spain Net weight: 400g
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