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Harvesting is rigorous
and remains
Temperatures are controlled between 28 and 30 degrees Celsius
This redder gem is no exception
the Barberani winemaker deliberately leaves them on the vine for a while
Di Majo Norante Contado Riserva rueda Harvesting is rigorousThe history of the Di Majo Norante winery goes back a long way, as the cellars reveal that wine has been produced there since 1800. The Molise wine region isn't yet well known, but it has become more so since we started selling Di Majo Norante wines. The winery has specialized in producing the finest wines from local grape varieties. Situated between the Marche and Puglia regions, the Molise wine region boasts a perfect climate. The ancient soils
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