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it should be decanted and slightly chilled before serving
This is achieved during and after fermentation
This wine goes particularly well with venison in sauce and poultry such as pheasant and wild duck breast
One also uses here during vinification only natural yeasts naturally present on the grape
combined with hints of vanilla and orange peel
Domaine Jean Goulley Chablis Fourchaume 1er Cru BIO 2025 el Recio it should be decanted andThe Chablis 1er Cru 'Fourchaume' is light gold in color. The wine may have some air before drinking. This is a wine with good aging potential. The wines are well built and have a long finish. Premier Cru Chablis wines seduce the palette, being mineral and tight in their youth with floral aromas and developing more delicate and subtle aromas with age. The grapes to produce Chablis 1er Cru Fourchaume Domaine Jean Goulley are carefully selected and
